A BRAND BUILT ON THE FINEST QUALITY INGREDIENTS THAT TASTE GREAT
Chompie’s Bakery started out in Arizona, as a small bagel shop in 1979. Brother’s Mark and Neal hand rolled bagels by day and then in the wee hours of the night they began the baking process; bagels were first boiled in the stainless steel kettle, and then baked in the rotating hearth oven. Since then we’ve grown into a multi-faceted business with retail bakery and restaurant locations and a mission-minded distribution company.
Chompie’s Distribution Company’s goal is to supply customers across the country with truckloads of our delicious New York Style Bagels, Premium Breads, Hand Rolled Challah, Deluxe Butter Cookies, other baked goods and more. We are committed to providing a personal touch in all interactions with grocery Buyers and Category Managers.